Africafood show will be held 10 to 12 Jun 2026 in Cape Town, South Africa. Africafood show is the premier event connecting the food and beverage industry across Africa. Scheduled for 10–12 June 2026, this dynamic exhibition brings together leading producers, distributors, retailers, restaurateurs, and food innovators from across the continent and beyond. Attendees gain exclusive access to the latest trends in food products, beverages, packaging technologies, and culinary innovations, including plant-based proteins and sustainable solutions. The event features live cooking demonstrations by top chefs, interactive workshops, and the Africa Food Summit, where industry experts discuss market insights, growth strategies, and sustainability initiatives. With unparalleled networking opportunities, participants can connect with key buyers, suppliers, and decision-makers, fostering partnerships and business growth. Whether you are looking to expand your market, explore cutting-edge innovations, or strengthen your brand presence, Africafood Show provides a comprehensive platform to discover, learn, and thrive in Africa’s booming food and beverage industry, making it a must-attend event for every professional in the sector. Africafood show is an event and I like events...
Extensive product showcases spanning food, beverages, processing, packaging, and technology.
High-level networking opportunities with distributors, wholesalers, retailers, and government representatives.
Live demonstrations and on-site activations from top global and regional players.
Insightful presentations led by industry experts, trend forecasters, and technical specialists.
Food Innovation & Product Development
Agri-food Technology & Processing Solutions
Sustainable Packaging & Circular Economy Approaches
Food Safety, Quality, and Compliance
Supply Chain Optimization & Cold Chain Management
Export Readiness & Market Entry Strategies
Exhibitors typically include:
Food and beverage manufacturers
Suppliers of ingredients, additives, and raw materials
Machinery and processing technology providers
Packaging equipment and material suppliers
Cold chain, logistics, and distribution companies
Retail and hospitality solution providers
Government agencies, trade bodies, and investment authorities
The event attracts a diverse and influential audience:
Importers, exporters, and distributors
Retail chains, supermarkets, and specialty food stores
Food service operators, chefs, and hospitality buyers
Agribusiness investors and procurement managers
Entrepreneurs, startups, and innovators in food tech
Policy makers, regulators, and development organizations
A comprehensive marketplace to source new products, technologies, and suppliers.
In-depth knowledge sessions covering trends, regulations, and market opportunities.
Hands-on experiences with equipment, tools, and innovative food solutions.
B2B matchmaking programs designed to connect buyers with qualified exhibitors.
A vibrant, international environment that encourages partnerships and commercial growth.
Strategic access to expanding African and global food markets.
A unique blend of innovation, networking, and business development.
An ecosystem-driven event that brings together all sectors of the food and beverage industry.
High-value insights for businesses seeking to scale, diversify, or enter new markets.
Innovation & Startup Zone: Spotlight on emerging brands and breakthrough concepts.
Processing & Packaging Pavilion: Dedicated area for machinery, equipment, and advanced technologies.
Ingredients & Additives Arena: Discover the latest in flavors, colors, and functional components.
Global Tastes Showcase: A curated space highlighting a wide range of international products.
Knowledge Theatre: Expert-led talks, panel discussions, and industry briefings.