Meat & Poultry Industry Russia 2027

25–27 May 2027 at Timiryazev Centre, Moscow, Russia. Meat & Poultry Industry Russia, also known as MAP Russia, is an international exhibition covering the animal-protein chain from feed and livestock or poultry production to processing, packaging, refrigeration and distribution. The organiser says the exhibition has been held in Russia since 2001. Use the event to compare solutions across connected stages of production rather than treating feed, farming and processing as separate purchasing questions.

Why Meat & Poultry Industry Russia matters

See the production chain together

The official exhibition sections span feed production and additives, animal health, agricultural buildings, breeding, equipment for raising and keeping animals, slaughter and primary processing, meat ingredients, further processing, refrigeration, logistics, weighing, packaging, automation, IT and laboratory services. This breadth is useful when a production decision affects more than one stage—for example, when evaluating how processing, cold storage and packaging work together.

Compare practical solutions

Farm operators, feed producers and processors can use the exhibition to compare equipment and product categories, ask suppliers about specifications and operating requirements, and identify which questions need follow-up after the visit. The organiser's event overview frames its subject as field to table and includes production, food quality and safety across the chain.

Use the latest published attendance figure carefully

The organiser reported 6,075 exhibition visitors in 2026. It separately reported more than 1,200 visits to the business events held during the exhibition. These are 2026 figures, not forecasts for 2027.

Who should visit Meat & Poultry Industry Russia?

Choose your priorities according to the part of the animal-protein chain you work in. The organiser identifies professional visitors including farms, feed mills, processors, distributors, equipment suppliers, veterinary professionals, researchers and public authorities.

Poultry, pig, livestock and dairy farm operators

Prioritise animal-health products, breeding, farm buildings and equipment for raising and keeping animals. Prepare questions around the production issue you need to address, the animals or facilities involved, installation requirements and the evidence you need before comparing alternatives.

Feed producers and purchasing teams

Focus on feed-processing equipment, raw materials, ingredients and additives. Compare intended application, compatibility with existing lines, quality documentation and operating requirements. Record which technical details and supply terms need confirmation.

Slaughterhouses and meat-processing companies

Look across slaughter and primary-processing equipment, meat ingredients, further processing, weighing, refrigeration, packaging and logistics. Compare how each solution fits your product range and workflow; ask about throughput, hygiene, traceability and integration only where relevant to your project.

Distributors, wholesalers and trading companies

Use the product categories to identify manufacturers and product groups that may fit your portfolio. Compare product specifications and target applications, then establish what commercial, documentation and service information you need before a distribution discussion.

Veterinary, research and advisory professionals

Explore animal-health products, laboratory services, technical information and consultancy categories. Note where a product claim needs independent evidence or where a technical question should be taken to a specialist.

What can you find at Meat & Poultry Industry Russia?

• Feed and farm production: feed-production equipment, feed ingredients and additives, animal health, breeding, agricultural buildings and animal-keeping equipment.
• Slaughter and meat processing: slaughter and primary-processing equipment, raw materials and ingredients for meat products, processing technologies and equipment for canned meat.
• Cold chain and handling: refrigeration and freezing equipment, specialised transport and logistics, weighing equipment and weighing lines.
• Packaging and production systems: packaging technologies and equipment, labelling, process automation, IT and production ecology.
• Technical support: laboratory services, scientific and technical information, consulting and related services.

These categories are taken from the organiser's exhibition-section listing. Check the current participant directory and event information before building a company-specific visit plan.

How to prepare before Meat & Poultry Industry Russia

1. Set a production or sourcing objective

Write down the business problem you want to investigate: for example, a feed-line requirement, a farm-health issue, a processing-stage change or a cold-storage and packaging need. Specify the application and the information you need to compare options.

2. Make a focused supplier list

Use the organiser's participant information to identify relevant companies as it becomes available. Group them by production stage and priority: essential to meet, useful to compare, and optional if time allows. Check for updates to the 2027 company list and programme with the organiser.

3. Prepare questions that support comparison

For each product group, note the technical specifications, compatibility, installation or integration requirements, hygiene and traceability documentation, service arrangements and supply conditions you need to verify. Tailor the list to your facility and purchasing decision.

4. Confirm practical arrangements

The organiser lists the exhibition at Timiryazev Centre, Verkhnyaya Alleya, 6, building 1, and identifies Petrovsko-Razumovskaya metro station. Its published directions describe a walk from the metro and local public-transport options; check current visitor information before travelling. The venue page also describes city and paid venue parking.

How to make the most of the exhibition

Keep a short comparison record for each relevant conversation: company → product or service → production stage → specification to verify → contact and next action. For equipment, note the application and integration questions; for ingredients or animal-health products, record intended use and documentation to review. This makes it easier to distinguish a promising fit from a product that needs further technical or commercial checks.

Leave time to compare categories that connect to your objective. A processor reviewing a packaging line, for example, may also need to consider weighing, refrigeration or handling requirements; a farm operator may need to compare equipment alongside health or feed inputs. Treat these as prompts for investigation, not as a claim that every solution or supplier will be represented.

Business programme and special activities

The organiser's overview describes the Agrarian Policy of Russia summit as part of the exhibition's business programme, addressing livestock and poultry trends, product safety and quality, and policy and business issues. The site also describes Meat Battle, a product-presentation platform featuring Russian food products and culinary combinations. Confirm the 2027 schedule and participating organisations with the organiser before planning around a session or activity.

After Meat & Poultry Industry Russia

Sort contacts into immediate project requirements, potential future suppliers and useful market or technical information. Follow up with the details needed for your decision: equipment specifications, process compatibility, product documentation, service conditions, sample or trial arrangements where applicable, and written commercial terms. Compare answers against the requirements you set before attending, and involve the technical, quality or purchasing colleagues who will assess implementation.

Who should consider exhibiting?

The organiser's published categories are relevant to manufacturers and suppliers of feed and feed ingredients, animal-health products, breeding and farm equipment, slaughter and meat-processing machinery, ingredients, refrigeration, transport, weighing, packaging, automation, IT and laboratory or advisory services. Before exhibiting, define the product groups and professional visitors relevant to your objectives, then prepare clear technical information and a follow-up process. No attendance or sales outcome is guaranteed.

Is Meat & Poultry Industry Russia worth visiting?

The event is most relevant to professionals who can connect its broad product range to a defined sourcing, production, technical or market-research objective. Its cross-chain scope can help visitors compare related categories in one visit, but value depends on prioritising relevant suppliers and checking product fit, documentation and terms. A focused question list and consistent notes will make comparisons more useful after the exhibition.

Meat & Poultry Industry Russia 2027 at a glance

Dates and venue are listed by the organiser for 2027. Confirm detailed programme and participant information with the organiser as the edition approaches.

Plan a purposeful visit

Choose the production questions that matter most, identify the categories and companies to investigate, and leave each conversation with a clear next step. Compare. Verify. Follow up.

Meat and poultry opportunities in Russia

Market size and demand

The Russian Ministry of Agriculture reported that agricultural organisations produced more than 4.5 million tonnes of livestock and poultry in January–April 2025. This is a broad production indicator; it is not a measure of consumer demand, imports or the size of any single meat-processing segment.

What this means for exhibitors and visitors

For suppliers in the exhibition's feed, animal-health, farming, slaughter, processing, cold-chain and packaging categories, the production base may make Russia relevant for investigating product fit and local requirements. Visitors may use the exhibition to compare technologies and formulate sourcing or operational questions across the chain. The published production figure alone does not establish segment growth, buyer demand or commercial returns. Verify current regulations, certification, import conditions and counterpart requirements before making market-entry or purchasing decisions; these details were not established in this research.

Discover Moscow

MAP Russia is held in Moscow. The venue is Timiryazev Centre in Moscow, rather than a separate host municipality. Visitors can explore the city's art collections around the exhibition days.

Tretyakov Gallery

The Tretyakov Gallery presents Russian art from the 12th to the early 20th century at Lavrushinsky Lane in Moscow.

New Tretyakov

At Krymsky Val in Moscow, New Tretyakov focuses on 20th-century and contemporary art. Check current visitor information when planning a visit.