The Hotelympia Show in London 2017:
Hotelympia is the UK’s largest foodservice and hospitality exhibition and the most effective platform to reach senior buyers from across the industry.
The Hotelympia show is a must for suppliers of the following products:
All types of catering equipment, great and small, Drink products, Food products, Waste solutions and services, Hospitality career related products and services, Indoor and outdoor furniture, soft furnishings, tableware and all things design, Bathroom and spa products, Hospitality technology solutions, Hygiene and cleaning products, kitchen and bar equipment, disposables, EPoS systems and cash registers, air-conditioning, security, signage, hospitality technology and software, laundry, communication and management systems, environmental and waste management, uniforms, vending equipment, cutlery, counter equipment and design services.
Hotelympia 2016 will equip visitors with new ideas to develop their businesses. It is the place to be to source new products and ideas from the great volume and variety of suppliers - more than any other comparable UK show. As well as the latest product innovations covering equipment, food and drink, interiors & tableware, and technology, Hotelympia is set to unveil a variety of new exhibitors, attractions and business opportunities Hotelympia is your best opportunity to showcase your products or find the latest products across Catering Equipment, Food & Drink, Interiors & Technology, Bathroom & Hotel Spa, Tabletop, as well as their new Waste Works section.
In 2014 it served up more of the latest product innovations, award winning displays, competitions and practical demonstrations to inspire you.
Visitors of The Hotelympia Show London are:
UK and international owners, directors and managers of both group and independent hotels and restaurants, staff and institutional catering operations, contract catering operations, in-store catering outlets, cafes and snack bars, leisure outlets, forecourts, airlines, ferry operators, bars, clubs, breweries, cash and carrys, wholesale operations, distributors of food equipment and interiors, designers, architects and specifiers in the hospitality industry and the armed forces.
1935 is the year of the foundation of Hotelympia. The tradeshow's frequency is biennial.
For further information please visit the official website at www.hotelympia.com